Ingredients
- 1 cup chopped onion
- 1 cup chopped green pepper
- 1 15 ounce can tomato sauce
- 1 6 ounce can of tomato paste
- 2 tablespoons apple cider vinegar
- 3 cloves garlic, minced
- 1/2 teaspoon salt
- 3 medjool dates, pitted
- 1 cup water
- Fresh parsley, chopped, for serving
- baked potatoes (one per person) or rolls for serving
Recipe Description
Looking for a healthy family dinner recipe? How about an alternative recipe for traditional Sloppy Joes? Make this Sloppy Joe sauce up in bulk on the weekend and freeze it back. Then, just add the lean ground beef (or ground turkey or chicken) and serve on whole wheat rolls. Looking for a gluten fee option? Serve Sloppy Joes over baked potatoes instead!
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