Ingredients
- 1-12 oz Bag of fresh Cranberries 6 TbspTuvia (or 1 cup of sugar. However I did not experiment with the regular sugar option.)
Recipe Description
I love cranberries and I love craisins. I eat them plain, cook with them, add them to salads and oatmeal, whatever I can do to get my cranberry fix. The problem with Craisins is the high sugar content. Making your own is a great alternative that is low-calorie, low-sugar and so much better for you! Plus they are cheap to make!
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