Ingredients
- 1.5 lb boneless chicken breast 3-4 breasts
- 2 T butter
- 1/2 C sliced onions sweet onions
- 4 cloves garlic minced or chopped
- 3/4 C chicken stock or broth
- 1 tsp seasoned salt
- 1/4 tsp black pepper
- 1/3 C lemon juice fresh
- 2 T cornstarch
- 1 T lemon zest
- 1 T chopped parsley
Recipe Description
Super juicy, boneless chicken breasts topped with a lemon pan sauce. This lemon chicken pairs great with a creamy rice or any simply seasoned pasta or potato. I prepared the chicken and the sauce in an Instant Pot so the time to prepare it was minimal. I can't say enough for how juicy the instant pot leaves chicken.
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