Ingredients

  • 3/4 lb. Italian Sausage
  • 1 1/2 cups spaghetti sauce
  • 3/4 cup pepperoni
  • 1/2 box penne pasta
  • 1 15 oz. ricotta cheese
  • 1 8 oz. pizza blend cheese
  • 1/3 cup Parmesan cheese
  • 1 each egg
  • 1/2 cup milk
  • 1 tbsp. fresh parsley
  • 1 tbsp. fresh basil
  • 1/4 tsp. black pepper
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Recipe Description

Whoever came up with blending pasta and cheese ~ sheer genius! My version of Italian Mac ‘n Cheese has ingredients you find in basic Italian dishes. It’s creamy and delicious. A blend of cheeses with Italian sausage and pepperoni satisfies the meat lovers too! Fresh herbs and creamy ricotta blend in and all in all provide fabulous flavor.

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