Ingredients
- 8 ounces cream cheese, softened
- 2 cups sharp cheddar cheese, shredded and lightly crumbled with your hands
- ½ cup finely diced seeded jalapenos
- 1 large egg
- 1½ cups panko breadcrumbs
- ¼ teaspoon each salt, garlic powder and onion powder
Recipe Description
For the most part bite size foods are easier to put together, cook quicker, and I don’t know how, but are just tastier! I’ve made jalapeno poppers before but my husband and I disagree on which filling for them is better. I like cream cheese, he likes cheddar cheese. With these Jalapeno Cheddar Bites I used both! Mixed together with diced jalapenos and coated with crunchy panko breadcrumbs, these little bites are sure to be a hit at your next party!
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