Ingredients
- 1 pound of shrimp, cleaned and deveined
- Olive Oil
- 1 - 2 tablespoon Butter
- 1/2 teaspoon Fennel Seed
- 1/4 teaspoon Red Pepper Flakes
- 1 - 2 heaping teaspoons Garlic, chopped (to taste)
- Salt, to taste
Recipe Description
Do you know what happens when you add some fresh lemon, a bit of fennel seed, and a dash of red pepper flakes to shrimp and lay it over a bed of lemon spaghetti? You get a delicious, mouth watering, healthy meal. And as a bonus, this wonderful dish is ready in no time at all! My daughter isn’t a fan of shrimp, but she loves the lemon spaghetti. This is a meal the entire family will enjoy!
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