- 1 teaspoon butter 1.5 cups of corn kernels 1/2 cup bell pepper 1 teaspoon jalapeno 1 teaspoon garlic (www.nithisclickncook.com)
Mexican Corn Salad– Feeling heavy after having a spread of amazing food? This Mexican corn Salad gives you the right balance to satiate your taste buds. Light, creamy, salty, sweet, and modest salad to beat the summer heat.
- Corn salad ingredients are taken.
- Heat butter in the pan, add corn kernels
- Grill the corn kernels for 2 to 3 minutes. Turn off the heat and set aside. (www.nithisclickncook.com)