Ingredients

  • 16 oz spaghetti
  • 1 lb beef or turkey
  • 32 oz spaghetti sauce
  • 1 tsp garlic powder
  • 1 cup cottage cheese
  • 8 oz cream cheese
  • 1/4 cup sour cream
  • 1 cup Parmesan cheese
  • 1 1/2 cups cheddar cheese
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Ingredients

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Cook Time

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Prep Time

Recipe Description

I don’t know about you, but every time I open up Pinterest, I almost always see a recipe on my newsfeed for Million Dollar Spaghetti Casserole. After scrolling past it for about the 500th time, I decided to check it out and see what it called for. Since my family loves spaghetti, I love a good casserole, and I had seen it several times, I decided it was time to try it out.

I changed it up a bit since I didn’t have a few ingredients on hand, and the end result was FABULOUS! My parents had come over for dinner, and 4 adults plus 3 children ate this up happily. The best part about it, all of us barely ate half this casserole. Meaning, LEFTOVERS and NO COOKING the next night! Double woo hoo!!!

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