Ingredients
- Mushrooms
- Butter
- Olive Oil
- Flour
- Vegetable Stock
- Sour Cream
- Salt
- Pepper
- Thyme
- Noodles or Pasta
Recipe Description
Mushroom Stroganoff is an easy weeknight dinner that will please vegetarians and meat lovers without the meat. It’s a delicious and comforting dish that’s perfect for those cold weather and snow days. This recipe can be easily adapted from vegetarian to vegan by simply substituting vegan butter and vegan sour cream.
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