Ingredients
- 1 pound Italian sausage
- 1 each onion
- 2 each garlic cloves
- 28 ounce crushed tomatoes
- 6 ounce tomato paste
- 1 cup water
- 1 teaspoon salt
- 1 tablespoon oregano
- 9 each no boil lasagna noodles
- 16 ounce ricotta cheese
- 8 ounce mozzarella cheese
Recipe Description
Home cooked Slow Cooker Lasagna made with no-boil noodles, Italian sausage, cheese, a quick tomato sauce and a couple of handfuls of baby spinach! Put this together and get on with your day! You’ll love this meal after a day at the beach or pool! Visit The Foodie Affair’s website for more delicious recipes. Some are healthy and others are sinful. All are intended to inspire you to get creative in the kitchen!
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