Ingredients

  • 1 tablespoon peanut oil 3/4th cup Green curry paste 3/4 cup Broccoli florets. 1 cup of coconut milk 1/2 cup tofu (www.nithisclickncook.com)
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Ingredients

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Cook Time

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Prep Time

Recipe Description

Nothing beats a fresh-cooked meal with awesome flavors that is a treat to your eyes and appetizing too. It’s green, leafy, earthy, and creamy. Thai Green Curry is indeed a rich curry stirred in coconut milk and simmered with meat or veggies.

Recipe Directions

  1. To a saucepan, heat peanut oil. Add Thai green curry paste, stir and cook for 5 to 6 minutes over a medium flame to remove the raw flavor of the curry paste.  (www.nithisclickncook.com)