Recipe Description
Recipe Submitted By: Hamptons Foodie
Ingredients:
Corn or flour tortillas
White truffle oil
Gruyere cheese
Fontina
Sriracha & sour cream
Jalepeno’s
Drizzle a little truffle oil in pan and place tortilla on top. Then stuff tortilla with shredded cheese and cracked black pepper and cover with another tortilla
Cook until cheese melts and crispy on outside
Serve with sriracha, sour cream & Jalepeno ‘s
Enjoy!
