Ingredients
- 1 large chicken breast cut into bite size pieces
- 1 lb andouille sausage sliced on the diagnol
- 1 red pepper julienned
- 1 green pepper julienned
- 1 medium onion chopped
- 1 small zucchini cubed
- 1 small yellow squash cubed
- 1 1/2 cup low sodium chicken broth
- 2 teaspoon corn starch
- Pinch of crushed red pepper
- Pinch of oregano
- Pinch of thyme
- Pinch of ground black pepper
- Pinch of cayenne pepper
- Pinch of garlic powder
- Pinch of onion powder
- Pinch of paprika
- 2 cups cooked rice
- Olive oil
Recipe Description
We have all had stir fry of one kind or another but have you ever had Cajun stir fry? It is so dog on good that it may very well become your favorite kind! It combines chicken, andouille sausage, peppers, onions, squash, celery and just the perfect combination of cajun spices! The only thing that could make this any better is a big fat Cajun bloody mary!
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