Ingredients
- Cooking spray
- 2 cups of butternut squash, seeded peeled and cut into 1 inch pieces
- 2 cups of carrots, peeled and cut into 1 inch pieces
- 2 cups of sweet potatoes, peeled and cut into 1 inch pieces
- 1 and ½ tablespoons extra virgin olive oil
- 1 and ½ tablespoons honey
- kosher salt and pepper
- coarse salt and sage leaves for garnish (optional)
Recipe Description
These honey glazed root vegetables and squash are an easy veggie side dish that the whole family will love, even the kids! Carrots, sweet potatoes and butternut squash are simply roasted with olive oil, honey, salt and pepper for a sweet and savory healthy dish that is great for the holidays or for a busy weeknight dinner.
Click here to view Full Recipe Directions
