Ingredients
- 2 large cans Goya Butter Beans
- 3/4 cup bean liquid
- 8 strips bacon
- 1/4 cup molasses
- 1/4 cup brown sugar
- 1 Tbsp. yellow mustard
- 1/2 cup ketchup
- 1 cup chopped onion
- 2 cloves garlic
- 3/4 cup chopped celery
- 1 tsp. black pepper
Recipe Description
They are one of the most popular ingredients for Southern cuisine. These “dinosaur” beans have a distinct rich, creamy taste that absorbs the flavor of whatever spices are incorporated into the dish.
This recipe is a nice change from the norm. If you like butter beans, you will love this recipe! They are tangy and sweet with a nice peppery bite. Enjoy!
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