Ingredients
- 3-4 lbs Sweet Potatoes
- 2 cup Brown Sugar
- 1/4 cup softened Butter
- 3 tbsp Water
- 1 tsp Vanilla
- 2 tsp pumpkin Pie Spice
- 1 cup Mini Marshmallows
- 1/2 cup Pecans
Recipe Description
No need to use precious oven space with this Slow Cooker Sweet Potato Casserole. Just grab your Crock-Pot and get this Thanksgiving side dish cooking. This holiday side dish cooks perfectly and is loaded with lots of butter, brown sugar, marshmallows, and pecans. I own so many Crock-Pots now that I have seriously lost count, ha ha. I have decided this year that anything I can make in the slow cooker will be made in the slow cooker. I normally bake everything and transfer to chafing dishes or our buffet warmer, which is way too much work.
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