Ingredients
- 2 slices of hearty tuscan bread
- New zealand cheddar
- Goat Milk Brie
- Shredded Cheddar
- Dollop or two of Orange Fig Spread
- Butter
Recipe Description
The cheese selection at Whole Foods is so incredibly fantastic. I love browsing the selection and thinking of new ways to use the cheeses. On my last visit I bought three different varieties: Raspberry Tart Bellavitano, New Zealand Cheddar, Goat Milk Brie. And decided to use two of them in this recipe. The third I’m saving for a cheese plate.
I also bought a hearty loaf of tuscan bread and some orange fig spread during my Whole Foods spree. There was only one thing to do….make a delicious grilled cheese sandwich!
