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Ingredients

Recipe Description

Recipe submitted by:  Maricela Pantoja Jimenez

-Tilapia
-Croissant Sandwich Bread
-Living Lettuce Leafs
-Tomato
-American Cheese
-Tarter Sauce
– Zatarains Fish Fri
-Salt/Pepper

Pan fry instructions
1. Pour 1 inch of vegetable oil into lark skillet. Heat oil to 350 on medium heat. Rinse fish in cold water. Drain.
2. Pour seasoning into plastic bag. Add fish. Shake fish in Fish Fri.
3. Fry fish until golden brown. Drain on paper towels.
4. Season tomato w/salt and pepper. Toast bread and build sandwich.